Angiolina's Farm, Levanto

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BOOKING

Let's cook together!

Let's have fun preparing the most famous Genoese sauce in the world!
Together on the large wooden table in the shade of the outdoor pergola we prepare pesto with a mortar accompanied by a good glass of local wine
One night in one of our superior rooms with large terraces overlooking the valley to the bay of Levanto
Welcome bottle of prosecco in the room.

Price per person: 105.00 euros

Book directly with the hotel at the email address info@angiolinasfarm.com

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Prepaid rate with Insurance included
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